$36.50/POUND. From Colorado, this non GMO/antibiotics Frenched grass fed lamb rack is a fantastic experience. Outstanding flavor and fun to cook.This is the perfect Saturday night meal. Easy to cut. Here's my "go-to" recipe.You'll get an 8 rib rack weighing between 2.5 and 3.5 lbs, priced at $36.50/pound. Treat yourself to the best of the best!