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Home > Recipes > Crab Recipes > Crab Stuffed Pastry

Crab Stuffed Pastry

A combination of blue crab meat and aromatic vegetables and spices layered in rich Gruyere cheese, a touch of horseradish and gently wrapped in a flaky puff pastry. This elegant entree is sure to impress you and your guest. Just bake and enjoy! 400 degrees on a well greased cookie sheet for about 25 minutes.