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Home > Recipes > Grouper Recipes > Grilled Grouper Sandwiches with Tartar Sauce

Ingredients

Directions

  • Prepare grill.

  • Brush fillets evenly with olive oil; sprinkle evenly with salt and pepper. Place fillets on grill rack coated with cooking spray; grill 3 to 4 minutes on each side or until fish flakes easily when tested with a fork.

  • While fish cooks, prepare Tartar Sauce. Spread about 2 1/2 tablespoons Tartar Sauce over cut sides of each bun; place 1 lettuce leaf on bottom half of each bun. Top lettuce with fish; top with remaining bun halves.

    Recipe courtesy of My Recipes
    https://www.myrecipes.com/recipe/grilled-grouper-s...