after adding an item to your cart, click here to continue shopping.

after adding an item to your cart, click here to continue shopping.

after adding an item to your cart, click here to continue shopping.

  • DO WE DELIVER TO YOUR AREA? FIND OUR ORDER DELIVERY LOCATIONS HERE.

Navigate to the Tom's Awesome Seafood LLC homepage

NEED A DELIVERY?
Find our schedule here

Home > Recipes > Pompano Recipes > Best Pompano Recipe

Best Pompano Recipe

Recipe and Image Source: AllOurWay.com

Ingredients

  • 28 oz.pompano fillets skin on
  • 1Tbsvegetable oil
  • 2Tbsolive oilextra virgin
  • 1tspsea salt
  • 1/2 tsppepper
  • 1lime
  • 2Tbsflat-leaf parsleyfresh

Instructions

  • Rub the fillets with vegetable oil and season with salt and pepper to taste.
  • Grill the fillets skin-side up onver a medium-hot-fire for 3 to 4 minutes. Turn them and cook an additional 2 to 3 minues, until the fish is opaque all the way through.
  • Remove the fillets from the fire and set them on a tray. Drizzle them with olive oil and squeeze a half lime over each.
  • Sprinkle with the Italian parsley. Serve Immediately.