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About Us Pictures Filleting a black grouper Filleting the fish Fish Mobile with Buddy Fresh Flounder Fresh Red Snapper Pelicans feeding Robbie filleting fish shrimp boats Shrimp Grading Shrimp House Triple Tail Waiting at the fish house waiting for the boats to come in Whole Salmon delivered to Braise Homescreen Install Home Note: after adding an item to your cart, click here to continue shopping. Home > Recipes > Cod Recipes > Baked Cajun Garlic Butter Cod Ingredients▢ 3 cod filets cut in half▢ salt and pepperCajun Garlic Butter Sauce:▢ 1/4 cup butter melted▢ 1 Tablespoon olive oil▢ 3 garlic cloves minced▢ 1 Tablespoon Cajun SeasoningInstructionsPreheat oven to 400 degrees. In a 9x13 inch baking dish add the cod and sprinkle with salt and pepperTo make the Cajun Garlic Butter Sauce: In a small bowl whisk together the melted butter, olive oil, garlic and cajun. Spread evenly over the fish.Bake for about 15 minutes or until the fish is opaque and flakes easily.Recipe courtesy of Alyssa Rivershttps://therecipecritic.com/baked-cod/#wprm-recipe...
