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Home > Recipes > Scallops Recipes > Baked Scallops with Butter & Garlic


Original recipe yields 4 servings


  • Preheat the oven to 400 degrees F (200 degrees C).

  • Pour melted butter into a 2-quart oval casserole dish; add scallops and spread to form an even layer.

  • Mix bread crumbs, Parmesan cheese, minced garlic, onion powder, garlic powder, paprika, and parsley together in a small bowl: sprinkle over the scallops.

  • Bake scallops in the preheated oven until firm, about 20 minutes.

    Recipe courtesy of All Recipes